There are many overweight people who want to control their cholesterol level and ever increasing weight but do not know from where to start. Now, they are not required to be worried because chitosan plus is now available at medical stores that will surely help them in this regard. Chitosan Plus is basically composed of Chitosan polymer mostly obtained from the outer skeletons of crabs. Moreover, it has been recognized by several researchers that high solubility rate of this product in stomach acid results in enhancement of its binding ability. This strongly contradicts to the fat binding potential of an ordinary Chitosan. LipoSan Ultra Chitosan is a sort of fat removing product that can be taken during dinner and lunch times on routine basis. In the first place, the 1994 ARS Medicina Report and others that support it appear to be loosely designed. Experts have noted that only uncontrolled and anecdotal evidence seem to be the only available evidence in research up to date. Furthermore, most of the cholesterol lowering evidences reported in other resources is attained in another noteworthy fashion. Another medical trial of eight weeks on 84 people showed moderate benefits of Chitosan. Placebo controlled medical studies on Chitosan on 88 people has given the most favorable results about utilization of Chitosan. This double blind medical research showed that there was no significant increase in cholesterol level of people taking 1,000 mg of Chitosan 3 times in a day. It is suggested by diet and health experts to use Chitosan containing products after consulting a health care specialist. It should not also be brought into play by pregnant women. It is also worth noting that Natrol Chitosan should not be used before any exercise or beginning of the weight loss program. Chitosan, a natural fiber derived from the shells of crustaceans like shrimps, lobsters and crabs, is now deemed as one of the most effective solutions to maintain a balanced body. There is what many people call as "body balance chitosan" which monitors the levels and proportions of circulatory fats, blocking the fats in the digestive tract, thus reducing the bad cholesterol while providing the appropriate effect which may possibly aid the natural production of the body's good cholesterol.